Skip to main content

Toronto Maple Leaf Cake

For the birthday boy, the request was a TML jersey cake, with their last name and the number 88 on it.  Chocolate with Nutella icing filling.

Let me tell you Nutella icing is amazing.  I think it might rival the Perfect Chocolate cake icing.  I made a two layer 9 x 13 cake and a third layer to make the arms.  Mr. T had some left over icing and cake and requested it for his birthday cake.  High praise considering the Perfect Chocolate cake is his all time favourite.


I wasn't planning on adding the trim around the bottom, but I rolled out the fondant perfectly for a 9 x13 cake forgetting about the extra two inches or so for the arms.  Thankfully Fondex is forgiving enough that you can stretch it but the edges were a little rough.



I was delivering this cake to the West end and fortunately I had already booked my delivery boy, Mr. T because after the snow storm from the day before I did not want to drive on streets that haven't been plowed.  Fortunately Mr. T likes the challenge.


Comments

Post a Comment

Popular posts from this blog

My Little Pony Pull Apart Cupcake Cake

For this "cake" I made two dozen vanilla cupcakes and arranged them on the cake board in the shape of the rainbow and clouds.  To make sure the cupcakes didn't move I added a dab of icing on the bottom of each cupcake. It's not that often that I get to dye icing, or six different colours at once.  You can get a really good bicep workout, Miss E was kind enough to lend her figurines as models for the picture.  The clouds piped out perfectly.  The rainbow was a little more difficult.  Next time I would put a base coat on the cupcakes to help keep the top coat more level and easier to pipe over.

60th Jack Daniels Birthday Cake

 These types of cakes are so much fun to do.  Over the top goodness!  Especially, when the original plan  was to use airplane size bottles of Jack Daniel's instead of one 300mL bottle.  When Mr T went to the LCBO he was told that they longer sell them, at least as this location, due to high theft.  The next smallest size available was the 300mL bottle; though I doubt the birthday boy was disappointed! This was a 3 layer chocolate 8" cake with Bailey's buttercream topped off with Hershey pieces, mini chocolate chip cookies, Ferrero Rocher and Whoppers sitting on top of the chocolate ganache.

80th Birthday Cake and Cupcakes

For this 80th birthday I was asked to make 6" cake and 8 dozen cupcakes.  I was told that the birthday girl liked flowers so that's what I went with for the decorating. I absolutely love how this cake turned out.  It was a two layer 6" cookies n' cream (this time I didn't forget any ingredients!) cake.  I covered it in pale blue fondant, with soft pink and white flowers.  I made a large three layer rose the night before with some leaves so they would have enough time to dry out.  For "80", I cut out two of each number out so I could hide the cocktail stick between the two layers.  I had just enough of the soft pink ribbon to go around the bottom of the cake to finish it off. Now, for the cupcakes I did raspberry cupcake with raspberry mascarpone icing, lemon cupcake with lemon cream cheese icing, caramel cupcake with salted caramel icing topped with caramel sauce and cookies n' cream cupcake with buttercream icing.  Two dozen of each went t