Another Flower Cake, in Green

One of my coworkers is getting married next week and her director asked me to make a cake for our floor celebration. I figured I would go with chocolate cake. This way I know my pod will like it if no one else does. Ha!

I made a 10" two layer Perfect Chocolate Cake. I use a recipe and a half for this size. For the filling I used Nutella icing. The bride can't have gluten so I brought her a little jar of the filling to enjoy. For the most part I believe cake is a vessel to the icing anyway.

I had a ton of green icing left over in my fridge and wanted to use it up before it went to waste. So I tweaked the colour a bit and covered the cake. Then I added lots and lots of flowers in four different sizes. I love the flowers. I finished it off with a black dragee in the centre of each one. I think it has a retro 50s feels.

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Cake Endeavours

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