One of my favourite bloggers is I AM BAKER and when I saw her video tutorial for her Cable-Knit Sweater Cake I knew I had to do my own version. This was a 3 layer 8" gingerbread cake with cream cheese icing. I followed her instructions in the video for the decorating that was very easy to follow.
In addition to the sweater cake I made a 6' vanilla cheesecake in the Instant Pot then covered with homemade cranberry sauce.
I love my mom's vintage Christmas table cloth! Her Christmas baking in the background is always a big hit. We did not go hungry.
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