Miss E had been asking me for a few years to do a galaxy cake for her. Finally I bit the bullet and went for it. I made the Perfect Chocolate cake with salted caramel filling and covered it as smoothly as possible in chocolate ganache.
There a multitude of YouTube videos available to choose from to use as a tutorial and recipe. It's a lot of prep work for 1 minute of work and for one shot! It turned out pretty good. In some light you could see that the topping was melting the chocolate a bit and it was coming through, otherwise I was pleased and most importantly Miss E loved it. I was surprised that the covering added very little flavour to the cake, which is a good thing. I saved the left overs of the glaze in the fridge to see if I can reuse it for a later date. Stay tuned...
There a multitude of YouTube videos available to choose from to use as a tutorial and recipe. It's a lot of prep work for 1 minute of work and for one shot! It turned out pretty good. In some light you could see that the topping was melting the chocolate a bit and it was coming through, otherwise I was pleased and most importantly Miss E loved it. I was surprised that the covering added very little flavour to the cake, which is a good thing. I saved the left overs of the glaze in the fridge to see if I can reuse it for a later date. Stay tuned...
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