There's nothing more fun to do then a 1st birthday cake; especially when it's pink and gold.
I've always had trouble with covering fondant in gold that didn't look like it had streaks. Finally, I purchased some amazing gold metallic lustre dust from Flour Confections. It was worth every dime! It went on like butter!
Before the buttercream icing had chance to set I added the fondant letters to the cake and then refrigerated until it was ready for pick up.
The cake was two tiered; 10" two layer chocolate and 8" two layer vanilla. I love how the gold shimmers!
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